Gran Palas Cava Reserva Brut Nature

Josep Masachs (Gran Palas)

6.6 /10

A bone-dry Brut Nature Reserva Cava (Josep Masachs) from native Penedès grapes, hand-harvested and aged on the lees for at least nine months for added complexity.

Josep Masachs (Gran Palas)
Macabeo, Xarel·lo, Parellada
Spain
11.5%

Nose

Green apple and pear with dried nuts and fresh-baked bread.

Palate

Fresh with medium structure; fruit balanced by lees character.

Finish

Dry, long and elegant.

Food Pairing

Aperitif, sushi and rice dishes, grilled fish, light tapas and salads.

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